Bison Rib-Eye Steak (Boneless) 10 x 8 oz. 5 lbs (2.2 kg). 10 steaks to a package.
Rib eye steak is flavorful and tender, great for grilling and slow roasting. Rib-eye steaks come from the lightly worked upper rib cage area. It is flavourful and tender. Good for the BBQ, or for pan frying. No additives, gluten free. No added hormones and no steroids. Delicious, lean and good for you. The healthy low fat and all natural meat is a great alternative to beef.
Nutritional information for bison rib-eye steak