These tiny birds have a lot of flavour for their size and suit both quick or slow cooking. One quail, pheasant or cornish hen would make a generous starter or light supper for one person; serve at least two per person for a generous main course.
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Cornish Hens, 4 x 726 gr (1.6 lb)
Cornish Hens are flavour-packed and easy to prepare. Only Available in Canada.US$59.95 -
Duck Magret, 3–4 pieces, 1.2 kg (2.6 lb)
Tender juicy dark meat with crispy tasty skin. Delicious!US$69.95 -
Duck, 1 piece per package, 2.6 kg (5.7 lb)
Duck is mostly dark meat and prized by those who prefer chicken thighs and legs over breasts.US$47.95 -
Quail Jumbo 6 Pieces 1 kg (2.2 lbs)
This tiny bird has a lot of flavour for its sizeUS$47.95 -
Rabbit, 1 piece per package, 1.3 kg (2.9 lb) Available in Canada Only
Rabbit is easy to prepare. It's great grilled, roasted or in a sautéUS$54.95